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1 деревенская подливка
Gastronomy: country gravy (то же самое, что и milk gravy)Универсальный русско-английский словарь > деревенская подливка
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2 молочная подливка (соус , приготовленный на основе сока , образовавшегося при жарке или тушении мяса , в который добавляют молоко и небольшое количество муки)
Gastronomy: country gravyУниверсальный русско-английский словарь > молочная подливка (соус , приготовленный на основе сока , образовавшегося при жарке или тушении мяса , в который добавляют молоко и небольшое количество муки)
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3 молочная подливка
Gastronomy: (соус, приготовленный на основе сока, образовавшегося при жарке или тушении мяса, в который добавляют молоко и небольшое количество муки) country gravy
См. также в других словарях:
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Biscuits and gravy — is a popular breakfast dish in the southern parts of the United States. It consists of buttermilk American biscuits covered in thick country or white gravy made from the drippings of cooked pork sausage, white flour, milk, and often bits of real… … Wikipedia
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Biscuits \x26 gravy — Biscuits gravy Saltar a navegación, búsqueda Un desayuno servido de Biscuits gravy. El Biscuits and gravy es un desayuno muy popular en la cocina del sur de Estados Unidos, consiste en unas galletas servidas con un gravy especial (de … Wikipedia Español
pan gravy — {n.} Gravy made with meat drippings with seasoning and often a little water. * /His wife liked cream gravy, but he preferred pan gravy./ * /Pan gravy from country ham is often called red eye gravy./ … Dictionary of American idioms
pan gravy — {n.} Gravy made with meat drippings with seasoning and often a little water. * /His wife liked cream gravy, but he preferred pan gravy./ * /Pan gravy from country ham is often called red eye gravy./ … Dictionary of American idioms